MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 ...Now I'm hungry. I put up the recipe... Link to comment Share on other sites More sharing options...
Snyphurr Posted August 1, 2015 Share Posted August 1, 2015 I put up the recipe... I'll try to recreate it. Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 (edited) Oh. But... but... Eh, whatever tickles your fancy. I tried using Doritos myself once. It certainly didn't tickle mine. Was it pure Doritos, or a mix with veggies and other stuff? Gotta have the variety or else the Doritos are too much. I had a coworker that would crush up a small bag of Doritos and put it on her salad with taco seasoned hamburger. She called it a taco salad. :x It was not tasty. Edited August 1, 2015 by Noamuth Link to comment Share on other sites More sharing options...
Renegade343 Posted August 1, 2015 Share Posted August 1, 2015 The first image looks appetising, the second one less so. That probably might be the chives you used for the second dish (at least, they look like chives). Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 The first image looks appetising, the second one less so. That probably might be the chives you used for the second dish (at least, they look like chives). Green onions, I dislike chives. Link to comment Share on other sites More sharing options...
Renegade343 Posted August 1, 2015 Share Posted August 1, 2015 Green onions, I dislike chives. I think it is the green specks (as in: the green onion dices) against the yellow and orange cheese and nachos that put me off. Link to comment Share on other sites More sharing options...
WingedCrusade Posted August 1, 2015 Share Posted August 1, 2015 I followed the recipe... Is my hamburger supposed to be mooing? Because it's eating everything else. Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 I followed the recipe... Is my hamburger supposed to be mooing? Because it's eating everything else. Crumble fry it harder. Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 I think it is the green specks (as in: the green onion dices) against the yellow and orange cheese and nachos that put me off. Ahh. So if it's inside Nacho Mountain, is it acceptable? Link to comment Share on other sites More sharing options...
Renegade343 Posted August 1, 2015 Share Posted August 1, 2015 Ahh. So if it's inside Nacho Mountain, is it acceptable? It just looks visually wrong. I mean, I do make Chinese steamed eggs (which, when finished, has a very light yellow colour) and add scallions on them as the finishing touch, but the colour is much lighter than the nachos, which makes for less of a colour clash (either that, or I add a bit of soy sauce to the steamed egg before adding on the scallions, so it would be green against light brown, which looks better.). Link to comment Share on other sites More sharing options...
Quiet_Time1 Posted August 1, 2015 Share Posted August 1, 2015 I failed a step My kitchen is now on fire wut do? Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 I failed a step My kitchen is now on fire wut do? Grab your marshmallows, gram crackers and chocolate. It just looks visually wrong. I mean, I do make Chinese steamed eggs (which, when finished, has a very light yellow colour) and add scallions on them as the finishing touch, but the colour is much lighter than the nachos, which makes for less of a colour clash (either that, or I add a bit of soy sauce to the steamed egg before adding on the scallions, so it would be green against light brown, which looks better.). Hmm, I can see that. I like bright, contrasting colors, so the green on the white/yellow is appealing to me. Link to comment Share on other sites More sharing options...
Quiet_Time1 Posted August 1, 2015 Share Posted August 1, 2015 Grab your marshmallows, gram crackers and chocolate. Hmm, I can see that. I like bright, contrasting colors, so the green on the white/yellow is appealing to me. Now i'm on fire because I forgot the sticks to put the marshmallows on, so I tried to hold it out over the fire. Why have you forsaken me noa! ;~; Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 Now i'm on fire because I forgot the sticks to put the marshmallows on, so I tried to hold it out over the fire. Why have you forsaken me noa! ;~; Quick, dump this on yourself! I think it's water. Link to comment Share on other sites More sharing options...
Quiet_Time1 Posted August 1, 2015 Share Posted August 1, 2015 Nope Its just jet fuel And now my computer and desk is on fire now Link to comment Share on other sites More sharing options...
Renegade343 Posted August 1, 2015 Share Posted August 1, 2015 Nope Its just jet fuel And now my computer and desk is on fire now Then how are you writing this? Your phone? Link to comment Share on other sites More sharing options...
Quiet_Time1 Posted August 1, 2015 Share Posted August 1, 2015 Then how are you writing this? Your phone? I siad my computer and desk was on fire, said nothing about my keyboard Link to comment Share on other sites More sharing options...
Latronico Posted August 1, 2015 Share Posted August 1, 2015 The knife on the first photo is the one she uses to rob poor old women. Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 The knife on the first photo is the one she uses to rob poor old women. No, I use that for my black market vital organ trafficking. Link to comment Share on other sites More sharing options...
Latronico Posted August 1, 2015 Share Posted August 1, 2015 Seems legit. I mean, why should people use modern knife to eat when they can use pirates ones? Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 Seems legit. I mean, why should people use modern knife to eat when they can use pirates ones? Funy story, that's the knife that was used to cut my birthday cake when I was 3. Link to comment Share on other sites More sharing options...
(XBOX)Grihaly Posted August 1, 2015 Share Posted August 1, 2015 It's pretty simple. -1 bag plain nacho chips -1 bag regular Doritos -1 lb hamburger -1 teaspoon taco seasoning -3 green onions (chopped) -1 cup Spanish Vegetable mix -1 medium sized can of black olives -1 package of Mexican Blend shredded cheese Crumble fry the hamburger, add the taco seasoning when the meat is about half done. Layer the pans with a mix of plain nacho chips and Doritos, black olives, cheese. Another layer of the chip mix, black olives, cheese, meat, green onions, then more chips, meat, green onions, cheese, etc. until you have Nacho Mountain. Pop into the oven at 250-300 for a few minutes. Since the meat is cooked, you only need it in there long enough to melt the cheese. I'm lazy, can you come to my house and cook for me? :P Link to comment Share on other sites More sharing options...
RavenousPartyLibrarian Posted August 1, 2015 Share Posted August 1, 2015 I'm lazy, can you come to my house and cook for me? :P I'd be careful, Noamuth. This one was in your thread. Link to comment Share on other sites More sharing options...
MagPrime Posted August 1, 2015 Author Share Posted August 1, 2015 I'd be careful, Noamuth. This one was in your thread. But then that means I have to be careful around half of LPW, you and a few feedback lurkers as well... I'm lazy, can you come to my house and cook for me? :P I'm lazy as well, can you bring your house to mine? It'll be a House Nacho Party. Link to comment Share on other sites More sharing options...
(XBOX)Grihaly Posted August 1, 2015 Share Posted August 1, 2015 I'm lazy as well, can you bring your house to mine? It'll be a House Nacho Party. I can try, it might take a while. It's been a long time since I last bench pressed a house. Link to comment Share on other sites More sharing options...
Recommended Posts